Course | New Cake Course |
Duration | 3 days course |
Fee | On Request |
Course Details
Open your outlet & learn for commercial use and learn Orange shafon, Cream cheese pound cake , Lemon drizzle cake ,Sacher torte , Orange cake and lot more.


Course | New Cake Course |
Duration | 3 days course |
Fee | On Request |
Open your outlet & learn for commercial use and learn Orange shafon, Cream cheese pound cake , Lemon drizzle cake ,Sacher torte , Orange cake and lot more.
Bakery and confectionery are a popular and important part of the food and beverage industry. The culinary world is incomplete without a bakery sector. Bakery and confectionery is a unique element fit involves preparing dishes rich in sugar and carbohydrates like cookies, bread, cakes, pastries, muffins, cupcakes, and other desserts.Become a Pastry Chef in just 6 month and learn how to start your own bakery. with our personalized hands-on baking. Get 10% discount & advance dessert course free of coast
There is no problem in the world which a good dessert cannot solve. In our specialised dessert course you learn to make mouth watering desserts spread across various countries and culture.
Wedding cakes are not just a piece of dessert instead it is a reflection of a couples love, bonding and personality. In this course, you will learn everything about the skills, frosting, tiered, structured and chandelier cakes, various flavours and knowledge required for wedding cakes.
A chef puts the soul into a recipe. We understand your passion and inspire your inner chef to be the master of all cuisines with Perfect cookery classes. In our 1 year chef training course you will learn everything from Mughlai to Chinese to continental with a touch of baking.
CHEF COURSE A chef puts the soul into a recipe. We understand your passion and inspire your inner chef to be the master of Mughlai cuisines with Perfect cookery classes. In our 3 month Mughlai Chef training course you will learn every ; important Mughlai with a touch of baking.
Chinese cuisine is an important part of Chinese culture and includes cuisines originating from the diverse regions of China as well as from Overseas Chinese who have settled in other parts of the world.
Continental food refers to dishes made and consumed in the European countries. Dishes of French, Spanish and Italian cuisine fall under the category of Continental food. The key specialty of this food is, they concentrate more on ingredients like olive oil, wine, herbs and minimal spices.
Vanilla waffles with toppings mix fruit, mango, strawberry, kiwi, nuts, Apple and Chinnamon with vanilla ice cream, Topping maple syrup with fresh apple and lot more.
Shakes and smoothies are very similar. The only difference is the ingredients used. Smoothies are filled with frozen fruits, fresh fruits and fruit juices, but don't contain any milk or yogurt. Shakes, on the other hand, usually contain milk, yogurt, ice cream, etc.
Milk and Cookies are ever so great together. Explore the combination of ingredients that bake up to a crunchy bite.
Open your outlet & learn for commercial use learn Cinnamon Churros,Churros with chocolate sauce,Churros with caramel sauce,Blueberry churros with blueberry filling and many more
In this three days course learn making variety of ice-creams.
Bakery and confectionery are a popular and important part of the food and beverage industry. The culinary world is incomplete without a bakery sector. Bakery and confectionery is a unique element fit involves preparing dishes rich in sugar and carbohydrates like cookies, bread, cakes, pastries, muffins, cupcakes, and other desserts.
The program focuses on subjects like food production, catering, baking, culinary arts, food and beverage matching and material management.